by Anne-Marie | Nov 5, 2019 | Travel |
Last week I gave you guys a general overview of my trip to the Basque Country. Today I want to tell you about one particular day that was pretty special.
Through social media, I made friends with a private tour guide in the Basque Country, Aitor Delgado of Aitor Delgado Tours. And while I was in the Basque Country, he was kind enough to show me around. Find out where we went and what we did.
by Anne-Marie | Oct 31, 2019 | Events |
Today on the YouTube channel, I’m talking all about the VII World Congress of Basque Communities.
I just got back from the Basque Country for this 4-day conference, and I already wrote a little about it here on the blog. But in this video, I’m going into way more detail about the schedule of events and the purpose of this gathering.
If you’re curious about the Basque government and its programs concerning the Basque diaspora, you may find this video useful.
by Anne-Marie | Oct 29, 2019 | Travel |
I’m back from the Basque Country!
I got back last week and I’ve been enjoying the time to get caught up on much of the work I’ve been neglecting these last few weeks.
If you missed the announcement, I took a break from blogging and making YouTube videos for a few weeks this month because I went to the Basque Country for the VII World Congress of Basque Communities.
In this post I’ll tell you about the trip, but I’m also going to detail my itinerary since some of you asked for a play-by-play of exactly what I did and where I went.
by Anne-Marie | Oct 8, 2019 | Entertainment |
Missing the summer fun of Basque picnics? How about you re-live the magic today with some of our picnic recap videos?
My sister and I documented the Basque festivals we went to this summer, and there’s plenty to watch if you want to live vicariously through us.
Enjoy!
by Anne-Marie | Sep 26, 2019 | Culture, Food |
Today on the YouTube channel, we’re talking about Basque restaurants in the United States. Find out where you can get Basque food and what type of Basque food to expect. Basque American food is different from what you’ll find in the Basque Country, but still plenty delicious!